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Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up: results from the prospective EPIC-Oxford study | The BMJ
The EPIC-Oxford study and its contribution to the study of vegetarian health - Vegetarian Society
Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study | BMC Medicine | Full Text
Vegan diet massively better for the environment, new study confirms | Mint Lounge
Vegan Diets and Long Term Health: What We've Learned from the EPIC-Oxford Study | The VRG Blog
New Oxford Study: Vegan Diet Wins Environmental Showdown - YouTube
PDF) Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: Results from the EPIC-Oxford study
Vegan Diets Cheaper On Global Scale, Says Oxford University Study
Health and sustainability outcomes of vegetarian dietary patterns: a revisit of the EPIC-Oxford and the Adventist Health Study-2 cohorts | European Journal of Clinical Nutrition
Vegan diets produce quarter of high-meat diets' greenhouse gases – study | The Independent
Vegan for the planet! Why going vegan is the best way to lessen your e - Nourish Charlotte
Eating High-Meat Diets Produce Four Times More Greenhouse Gases Than Vegan Diets, University of Oxford Study Reveals
Plant-based foods are good for both health and the environment | University of Oxford
New estimates of the environmental cost of food | University of Oxford
Environmental impact of 57,000… | Oxford Martin School
A study published by the University of Oxford found that plant-based diets could reduce food's greenhouse gas emissions by up to 73 percent. : r/vegan
PDF) Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study
Save the Planet, Put Down that Hamburger - The New York Times
Vegan diet has just 30% of the environmental impact of a high-meat diet, major study finds
Vegan diet massively cuts environmental damage, study shows | Food | The Guardian
Vegan diet has just 30% of the environmental impact of a high-meat diet, major study finds — University of Oxford, Medical Sciences Division
New Study Shows Vegan Diet Is Least Harmful to the Environment - UnchainedTV
Eating less meat 'like taking 8m cars off road' - BBC News
The global and regional costs of healthy and sustainable dietary patterns: a modelling study - The Lancet Planetary Health